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≪Kyomon Specialty≫ Duck Manju ◆ Enjoy the taste of traditional Kyoto cuisine!
880 yen including tax
≪Kyomon Specialty≫ Duck Manju ◆ When you come to Kyomon, you should definitely try it. ..A chef of Kyoto cuisine who knows the real thing makes it carefully every day without any hassle ♪ Date Vegetable Obanzai Kyoto Station Private room Japanese
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≪Perfect for all kinds of banquets≫ Courses starting from 6,500 yen, including highly satisfying dishes and all-you-can-drink, all handcrafted with carefully selected ingredients.
From 6,500 yen including tax
We offer ``real taste of Kyoto'' in courses using only the ingredients carefully selected by the head chef every day ♪ Unique to Kyoto cuisine, where the soup stock is the lifeblood, natural kelp from Kafuka, Hokkaido is generously used to create a luxurious, deep and rich flavor. We use dashi soup!We will prepare luxurious dishes with 90 minutes of all-you-can-drink for 6,500 yen and up.※The image is an image.
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[Seasonal sashimi platter] Only seasonal fresh fish carefully selected by the head chef every day!
1280 yen including tax for 1 person
Our restaurant, which is particular about ≪genuine taste≫, is of course also sashimi! The head chef carefully selects and prepares every day.Single items are also available, but if you are hesitant, try the platter first! 1,280 yen per person.
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Recommended is the Chef's Omakase Course (tax included) from 4,500 yen
This is a great value meal that incorporates seasonal flavors, Kyoto flavors, and specialty dishes.Prices range from 4,500 yen to 6,000 yen including tax.
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[Specialty/Popularity] Duck manju with the aroma of soup stock
A popular dish is the special dashi soup made with kelp and bonito, which are also used in high-end restaurants.Please try the exquisite duck manju that you can't find anywhere else.
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Assorted single serving
1380 yen(Tax included)
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Katsuo no tataki
¥ 1080(Tax included)
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Cooked sea bream
880 yen(Tax included)
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Assortment of five kinds of omakase
1280 yen(Tax included)
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Famous duck manju
800 yen(Tax included)
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Dengaku of six-colored raw wheat gluten
880 yen(Tax included)
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Special duck loin
1480 yen(Tax included)
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Guji turnip grilled with salt
880 yen(Tax included)
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Shrimp tempura with soy sauce
1280 yen(Tax included)
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Deep-fried guji (sweet sea bream)
1680 yen(Tax included)
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Shuto Salted Bonito Intestine
380 yen(Tax included)
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Homemade chirimen pepper rice
580 yen(Tax included)
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Matcha ice cream from Marukyu Koyamaen
480 yen(Tax included)
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[Completely private room seats] Box seats that can accommodate up to 10 people.It is a popular seat, so reservations are required.
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At the counter, you can enjoy the real Kyoto cuisine of the chef in front of you ♪ Forget the time and enjoy a stylish dish.
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The interior of the store has a calm atmosphere.A horigotatsu floor that can accommodate up to 23 people ♪ Please use it for a banquet.
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Kyoto Obanzai
We also offer a variety of daily specials.The 5 kinds of obanzai made mainly with seasonal vegetables is popular.
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Banquets for up to 23 people are possible.
All-you-can-drink banquets start from 6,000 yen including tax.There is also a horigotatsu floor for up to 23 people and a box private room for up to 10 people.
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Private rooms10Person(s) × 1
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Non-smoking
Box seat that can accommodate up to 10 people.Reservation is required as it is a popular room.
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Private rooms4Person(s) × 1
- Types of private rooms
- Semi-private rooms
- Smoking/non-smoking
Non-smoking
A digging table for 2 to 4 people.It is a semi-private room box seat surrounded by bamboo.Please relax in a calm atmosphere.
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Low tables with holes in the floor for legroom25Person(s) × 1
Recommended for group parties! The horigotatsu floor can accommodate up to 23 people.
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Low tables with holes in the floor for legroom4Person(s) × 3
Digging kotatsu table seat on the window side.It can accommodate up to 14 people.
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Counter seat1Person(s) × 9
A counter seat where a chef stands in front of you.It is spacious and recommended for adult dates.
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Kyoto cuisine traditional soup is life
Please feel free to enjoy authentic Kyoto delicious monks stuck to the traditional soup of Kyoto cuisine !!
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Authentic Kyoto cuisine
Dengaku made with six-colored namafu, which looks cute and is popular.
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Kyoto obanzai to taste the season
We are proud of our obanzai centered on seasonal vegetables ♪ It is perfect for any occasion such as entertainment, banquets, girls-only gatherings!
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Accommodates up to 23 people
There are various sizes of seats.Welcome and farewell parties and various gatherings.Enjoy a delicious banquet with authentic Kyoto flavors!
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Leave it to us 4000 yen ~
This is an entrusted course where you can easily enjoy Kyomon's recommendations such as sashimi, pottery, fried food, and rice.
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[Infection control] Seat spacing
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[Infection control] Ventilation is done by opening the ventilation port and the entrance.
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[Infection control] Employees wear masks
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[Infection control] We thoroughly wash hands and gargles.
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[Infection control] All employees are working to prevent infection.We appreciate your cooperation in ventilation and disinfection.
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Kyomon original! Non-alcoholic, perfect for cooking!
[Non-alcoholic Vinegar Kash] using Hanabishi vinegar from Kyoto 520 yen
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Relax in a semi-private room
Private room available with only one seat!